ARABIC GREEN BEANS WITH BEEF

ARABIC GREEN BEANS WITH BEEF

Ingredients

• 2 tablespoons vegetable oil
•  2 pounds beef round roast, cubed
•  2 onions, diced
•  1/2 cup water
•  2 pounds fresh green beans, trimmed and halved
•  1 1/2 teaspoons allspice
•  1 teaspoon ground black pepper
•  1/2 teaspoon salt
•  1 (16 ounce) can canned tomatoes, chopped
•  1 (15 ounce) can tomato sauce

Directions

Heat the oil in a skillet over medium heat; brown the beef in the hot oil for 10 minutes. Stir in the onions and 1/2 cup water; cover, reduce heat to low, and simmer 15 minutes, stirring occasionally. Mix the green beans, allspice, pepper, and salt into the mixture; cover and simmer another 15 minutes. Add the tomatoes and tomato sauce; cover with water; cover and simmer another 45 minutes.

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From cooklime.com