Beijing Beef Recipe like Panda Express Copycat Recipe- Chinese Food

Beijing Beef Recipe like Panda Express Copycat Recipe- Chinese Food

Ingredients:

3/4 lb flank steak, fat and silver-skin removed - sliced into thin strips

6 tablespoons cornstarch, for dusting

Oil, for frying

Marinade:

1 egg

1/4 teaspoon salt

2 tablespoons water

1 tablespoon cornstarch

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2 chopped cloves garlic

1 shallot sliced

6 - 8 assorted chili peppers

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Sauce:

4 tablespoons water

2 tablespoons sugar

3 tablespoons ketchup

1 tablespoon vinegar

1 teaspoon chili sauce

1 tablespoon hoisin sauce

Preparation:

Cut beef into thin strips against the grain. In a bowl combine marinade and refrigerate at least 15 minutes.

Heat ingredients for sauce and bring to a boil. Add 1 tablespoon corn starch then simmer.

Coat beef with 6 tablespoons cornstarch, shake off excess. 

Quickly deep fry in wok, remove to paper towel and remove all except 2 tablespoons oil.

Add garlic shallot and peppers.

Stir in beef.

Pour sauce into the wok and heat until boiling. 

Quickly stir and serve.